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CATERING MENU

Catering by The Jerk Pit

Bring the Flavor of Jamaica to Your Next Event


Planning a corporate event, wedding, birthday, or family gathering? Let The Jerk Pit bring the taste of the islands to your table. Our catering menu features favorites like smoky Jerk Chicken, flavorful Curry Chicken, and bold Curry Shrimp—all made fresh with authentic Caribbean spices.


We offer custom menus, flexible portions, and reliable service to make your event unforgettable.


Ready to Cater With Us?

For Catering, please call us at 301-982-JERK or order online @ Ezcater

Menu

APPETIZERS

Jerk Wings

Unit: 1 Doz. | #People Served: 3 | Minimum Quantity: 2

$16.00
Cocktail Patties (Beef /Chicken / Vegetable)

Unit: 1 Doz. | #People Served: 4 | Minimum Quantity: 2

$14.00
Beef / Chicken / Vegetable Patties

Unit: 1 Doz.  | #People Served: 12 | Minimum Quantity: 1

$45.00
Jerk Chicken / Spinach Patties

Unit: 1 Doz | #People Served: 12 | Minimum Quantity: 1

$45.00
Shrimp Patties

Unit: 1 Doz. | #People Served: 12 | Minimum Quantity: 1

$50.00
Coco Bread

Unit: 1 Doz. | #People Served: 12 | Minimum Quantity: 1

$32.00
Cocktail Cocobread/ H Dough

Unit: 1 Doz. | #People Served: 6 | Minimum Quantity: 2

$14.00
Festival

Unit: 1 Doz. | #People Served: 4 | Minimum Quantity: 1

$14.00
Roti Skin w/ Dahl Puri Buss Up Shut

Unit: 1 Doz. | #People Served: 1 | Minimum Quantity: 1

$72.00
Fried Dumpling

Unit: 1 Doz. | #People Served: 4 | Minimum Quantity: 1

$10.00
Soup (Chicken, Fish, Water, Red Peas, Gungo Peas)

Unit: 1 Gal.  | #People Served: 16 | Minimum Quantity: 1

$60.00
Soup (Conch, Mannish Water)

Unit: 1 Gal. | #People Served: 16 | Minimum Quantity: 1

$70.00
Fruit Platter

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$70.00

SIDES / STARCHES

Rice & Peas

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$50.00
White Rice

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$40.00
Steamed Vegetables

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$50.00
Yam, Bananas & Dumplings

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$60.00
Macaroni & Cheese

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$60.00
Potato Salad

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$60.00
Toss Salad

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$40.00
Fried Plantains

Unit: 1 Doz. | #People Served: 4 | Minimum Quantity: 2

$7.00

SANDWICHES

Jerk Chicken

Unit: 1 Each. | #People Served: 2 | Minimum Quantity: 1

$10.00
Jerk Pork

Unit: 1 Each. | #People Served: 2 | Minimum Quantity: 1

$11.00
Jerk Fish

Unit: 1 Each. | #People Served: 2 | Minimum Quantity: 1

$11.00
Jerk Tofu

Unit: 1 Each. | #People Served: 1 | Minimum Quantity: 1

$10.00

POULTRY

Jerk Chicken

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$75.00
Curry Chicken

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$75.00
Stewed Chicken

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$75.00

MEATS

Stewed Oxtails/ Cowfoot

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$160.00
Curried Goat

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$150.00
Jerk Pork

Unit: 1 LB | #People Served: 2 | Minimum Quantity: 1

$16.00
Stew Peas (Pigstails)

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$75.00

VEGETARIAN

Jerk Tofu

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$65.00
Curry Tofu

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$70.00
Callaloo

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$65.00
Ital Stew

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$60.00

SEAFOOD

Red Snapper (Escoveitch / Jerk)

Unit: 1 Each | #People Served: 2 | Minimum Quantity: 2

$17.00
Red Snapper (Steam / Brown Stew)

Unit: 1 Each | #People Served: 2 | Minimum Quantity: 2

$19.00
Jerk Shrimp

Unit: 1 LB | #People Served: 2 | Minimum Quantity: 2

$20.00
Curry Shrimp

Unit: 1 LB | #People Served: 2 | Minimum Quantity: 2

$22.00
Jerk Salmon

Unit: 1 pp | #People Served: 2 | Minimum Quantity: 2

$18.00
King Fish (Escoveitch / Jerk)

Unit: Each | #People Served: 2 | Minimum Quantity: 2

$10.00
King Fish (Steam / Brown Stew)

Unit: Each | #People Served: 2 | Minimum Quantity: 2

$11.00
Tilapia Fillet (Escoveitch / Jerk)

Unit: 1 PP | #People Served: 2 | Minimum Quantity: 4

$9.00
Tilapia Fillet (Steam / Brown Stew)

Unit: 1 PP | #People Served: 2 | Minimum Quantity: 4

$10.00
Ackee & Saltfish

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$130.00
Callaloo & Saltfish

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$90.00
Cookup Saltfish

Unit: 1/2 Pan | #People Served: 12 | Minimum Quantity: 1

$95.00

DESSERTS

Rum / Carrot Cake / Sweet Potato Cake

Unit: Whole | #People Served: 12 | Minimum Quantity: 1

$45.00
Ice Cream (Grapenut / Guinness / Mango /Rum & Raisin)

Unit: Quart | #People Served: 4 | Minimum Quantity: 1

$13.00

BEVERAGES

Fruit Punch

Unit: 1 Gallon | #People Served: 16 | Minimum Quantity: 1

$45.00
Ice Tea

Unit: 1 Gallon | #People Served: 16 | Minimum Quantity: 1

$40.00
Homemade Juices (Pineapple Ginger / Cucumber Ginger / Sorrel)

Unit: 1 Gallon | #People Served: 16 | Minimum Quantity: 1

$55.00
Homemade Juices (/Irish Moss / Carrot Drink)

Unit: 1 Gallon | #People Served: 16 | Minimum Quantity: 1

$65.00

MISCELLANEOUS

Plates/Knife & Fork/Napkins

Unit: 1 Set | #People Served: 1 | Minimum Quantity: 1

$1.50
Chafing Wire Rack & Water Pan

Unit: 1 Set | #People Served: 1 | Minimum Quantity: 1

$15.00
Chafing Fuel (6HR)

Unit: 1 Each | #People Served: 1 | Minimum Quantity: 2

$3.00